Item 505864The Step-By-Step Cookbook
Bedford Press, 1983. Hardcover. 7 x 9.75 inches. 630 pages. Translated and adapted by Marie-Christine Conte, introduction by Gill Edden. Rare copy. Over 1000 recipes plus over 1000 step-by-step full colour photographs. Red cover with gold script on spine. Dust jacket has light wear. Good+/Very good condition...
